How to Make an Egg Sandwich

Easy 10-Minute Egg Sandwich 🥪

Estimated Cooking Difficulty: ★★

Ingredients and Tools Needed

• Eggs
• Bread slices
• Bacon
• Butter
• Mayonnaise
• Salt
• Black pepper

Measurements

• 1 egg
• 2 slices of bread
• 2 slices of bacon
• 10 g butter
• 20 g mayonnaise
• 1 g salt
• 2 g black pepper

Instructions

• Trim the crusts off the bread slices and set aside.
• Hard-boil the eggs and mash them.
• Mix the mashed eggs with mayonnaise, salt, and black pepper.
• Melt the butter in a pan and cook the bacon until crisp.
• Assemble the sandwich by spreading the egg mixture and placing the bacon between the two bread slices.
• Cut the crustless square sandwiches diagonally into triangles and serve.

Additional Notes

• You can also add ingredients like cheese or pickles.

If you encounter any issues or have suggestions for improving the process while following this guide, please open an Issue or submit a Pull request.